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Determination of Relationship among Macronutrient Intake and Overweight/Obesity in School Children from Celaya, Guanajuato, Mexico| Chapter 10 | Issues and Development in Health Research Vol. 2

 The goal of this study was to see if there was a link between macronutrient intake and overweight/obesity in kids in Celaya, Guanajuato, Mexico. In Celaya, Guanajuato, 225 school-aged youngsters (6 to 13 years) were evaluated. Individual interviews with parents and children were undertaken to obtain information on food consumption frequency using a validated questionnaire (SNUT), from which the intake of macronutrients (carbohydrates, proteins, and fats) and fat subtypes were calculated. To determine the relationship between macronutrient intake and overweight/obesity in schoolchildren, the Chi squared statistic and its accompanying p-value were calculated. In this group of schoolchildren from Celaya, Guanajuato, there is no link between macronutrient intake (proteins, carbs, and fats) and overweight/obesity. Carbohydrates (X2 = 3.47, P=.18); proteins (X2 = 3.36, P=.19); and lipids (Z for two proportions) (P>.05.) were the macronutrients associated with obesity. Conclusion: ...

Soil Reactions, Plant Nutrients and Crop Relationship | Chapter 04 | Research and Development in Agricultural Sciences Vol. 2

This paper centers on the relationship between soil reaction and plant nutrients as they affect crop production. Soil pH affects nearly all physico-chemical and biological activities in the soil. A farmer whose ultimate aim is to minimize input in order to maximize output is expected to have an in-depth knowledge of soil pH especially in tropical region where soil acidity is one of the predominant factors in crop production. Author(s) Details Ayeni, Leye Samuel Department of Agricultural Science, Adeyemi College of Education, Ondo, Nigeria. View Volume: http://bp.bookpi.org/index.php/bpi/catalog/book/132