Skip to main content

Efficacy of Probiotics in Improving Water Quality and Bacterial Flora in Fish Ponds | Chapter 02 | Theory and Applications of Microbiology and Biotechnology Vol. 2

Fish culture aimed at high production through intense culture practices often leads not only to the alteration in water quality but also to severe disease problems. The accumulation of organic wastes deteriorates water quality and encourages the proliferation of pathogenic microorganisms. To avoid these problems, probiotics are used as bioremediation tool. The present study was aimed to know the changing patterns of beneficial and pathogenic bacterial loads and water quality in fish ponds treated with pond probiotics. For this study, three earthen fish ponds, were cultured Pangasius sutchi, Catla catla and Labeo rohita, located in Balliparru near Machilipatnam in Krishna District, Andhra Pradesh, India were selected and studied for a culture period during 2009 to 2010. Two ponds were treated with probiotics having Nitrosomonas (1.62 kg/ha) and Nitrobacter (0.82 kg/ha) species and one pond was kept as control. During the culture period (August 2009 to July 2010), water quality parameters and the populations of total heterotrophic bacteria (THB), beneficial bacteria (Nitrosomonas and Nitrobacter species) and pathogenic bacteria (Pseudomonas) in water were analyzed. It was observed that in treated ponds, THB and beneficial bacterial load increased and pathogenic Pseudomonas load decreased. The bacterial population changed during every fortnight sampling of the culture period. The changing patterns of different bacteria in treated and control ponds were compared and discussed. The concentrations of ammonia, nitrite and phosphates were observed to be low in treated ponds than in the control pond. The present study revealed that the probiotics are instrumental in maintaining good water quality, higher beneficial and lower pathogenic bacterial loads in fish ponds.

Author(s) Details

Dr. P. Padmavathi
Department of Zoology and Aquaculture, Acharya Nagarjuna University, Nagarjunanagar – 522 510, A.P., India

K. Sunitha
Department of Zoology and Aquaculture, Acharya Nagarjuna University, Nagarjunanagar – 522 510, A.P., India

Comments

Popular posts from this blog

Greening Regional Airports: A Vision for Carbon Neutral Infrastructure | Chapter 12 | Contemporary Perspective on Science, Technology and Research Vol. 3

 This study provides an overview of the energy demand of a regional airport, divided into individual time horizons. The electrification of aircraft systems raises the question of whether airports will be among the largest electricity consumers in our infrastructure in the future. Sustainability and especially emission reductions are significant challenges for airports that are currently being addressed. The Clean Sky 2 project GENESIS addresses the environmental sustainability of hybrid-electric 50-passenger aircraft systems in a life cycle perspective to support the development of a technology roadmap for the transition to sustainable and competitive electric aircraft systems. This article originates from the GENESIS research and describes various options for ground power supply at a regional airport. Potential solutions for airport infrastructure with a short (2030), medium (2040), and long (2050) time horizon are proposed. In addition to the environmental and conservation benefi...

There is No Standard Model of ZFC and ZFC2 | Chapter 03 | Advances in Mathematics and Computer Science Vol. 1

In this Chapter we obtain a contradictions in formal set theories under assumption that these theories have omega-models or nonstandard model with standard part. An possible generalization of Lob’s theorem is considered. Main results are: (i) ¬Con(ZF C+ ∃ M ZFC st ), (ii) ¬Con(N F+ ∃ M NF st ), (iii) ¬Con(ZF C 2 ), (iv) let k be an inaccessible cardinal then ¬Con(ZF C+ ∃ κ), (v) ¬Con(ZF C+ (V=L)), (vi) ¬Con(ZF+ (V=L)). Author   Details: Jaykov Foukzon Israel Institute of Technology, Haifa, Israel Men'kova Elena Romanovna All-Russian Research Institute for Optical and Physical Measurements, Moscow, Russia Read full article: http://bp.bookpi.org/index.php/bpi/catalog/view/46/221/408-1 View Volume: https://doi.org/10.9734/bpi/amacs/v1

Study on Processing Method Influences the Effect of Cassava (Manihot esculenta) Consumption on Blood Lipid Profile in Rats | Chapter 8 | Current Research and Development in Chemistry Vol.1

Cassava is consumed in many tropical countries and is fast becoming the major raw material of many diets, especially in the bakery, brewery and pharmaceutical industries. In a study to determine the effects of various formulations of Cassava feeds on blood lipid profile in rats. Forty adult Wistar rats weighing between 120 and 150 g were divided into 4 groups of 10 rats each. The rats were acclimatized for one week; fed with different formulations of Cassava feeds adlibitum, after which the rats were allotted into groups. Group 1 was fed on Garri; group 2 on Cassava flour; group 3 on Tapioca, and the control group (group 4) on normal chow. After 4 weeks, each animal was anaesthetized by exposure to chloroform vapour and blood samples collected by cardiac puncture. Group 1 diet (Garri) significantly increased HDL-cholesterol (HDL-C) concentration and significantly decreased LDL-cholesterol (LDL-C) concentration (p<0.05) compared with the control group. In Group 2 (Cassava flour), t...